Table 1

Lifestyle characteristics



Men
Women





Nuuk
Sisimiut
Qaanaaq
All
Nuuk
Sisimiut
Qaanaaq
All

Age (years)
n
32
51
38
121
45
42
32
119

median
55
30
34
36
38
32
34
35

mean
54
31
33
38
36
33
32
34

min
38
18
19
18
19
18
18
18

max
72
46
45
72
45
44
44
45

P-value*
<.001
.15
.68
.001





P-value**
<.001 (Nuuk higher)
.07 (no post hoc test)

BMI (kg/m2)
n
30
51
38
119
43
42
32
117

median
28
26
27
27
26
26
24
25

mean
27
27
27
27
26
27
25
26

min
22
19
20
19
18
19
18
18

max
35
36
41
41
32
47
34
47

P-value*
.03
.92
.06
.04





P-value**
.40 (no post hoc test)
.56 (no post hoc test)

Smoking (years)
n
29
51
37
117
42
42
30
114

median
35
11
18
18
20
12
16
15

mean
31
12
17
18
16
12
15
14

min
0
0
0
0
0
0
0
0

max
59
26
30
59
33
27
29
33

P-value*
<.001
.85
.71
.001





P-value**
<.001 (all different)
.22 (no post hoc test)

n-3/n-6
n
32
37
38
107
45
38
32
115

median
0.55
0.22
0.39
0.35
0.25
0.29
0.37
0.29

mean
0.69
0.29
0.50
0.48
0.29
0.32
0.43
0.34

min
0.20
0.10
0.09
0.09
0.12
0.14
0.15
0.12

max
1.65
0.73
1.45
1.65
0.72
0.82
1.26
1.26

P-value*
<.001
.18
.95
<.001





P-value**
<.001(all different)
<.001 (Qaanaaq higher)

Seabird intake (per month)
n
30
48
36
114
44
41
31
116

median
2.0
1.0
1.0
2.0
1.0
1.0
1.0
1.0

mean
4.6
2.7
2.4
3.1
1.4
1.3
3.5
1.9

min
0
0
0
0
0
0
1
0

max
20
28
20
28
8
2
28
28

P-value*
<.001
.15
.84
<.001





P-value**
<.001 (Nuuk higher)
.02 (***)

Dairy food consumption (per month)
n
31
50
38
119
45
42
32
119

median
36
51
32
40
56
57
37
50

mean
37
49
31
40
53
49
35
47

min
4
8
3
3
2
0
0
0

max
76
84
58
84
84
84
84
84

P-value*
.005
.64
.34
.05





P-value**
<.001 (Sisimiut higher)
.01 (Qaanaaq lower)

*: p value for men compared to women within the same district (e.g. Nuuk men and Nuuk women) using Student's t-test.

**: p value for comparison between the districts for the separate genders (e.g. Nuuk vs. Sisimiut vs Qaanaaq and vice versa) using ANOVA, result in the brackets (post hoc LSD/Dunnett T3 test).

***: Qaanaaq borderline higher than Sisimiut (p = 0.07)

Krüger et al. Environmental Health 2008 7:38   doi:10.1186/1476-069X-7-38