Peer Review reports
From: Mercury Concentrations in Fish Jerky Snack Food: Marlin, Ahi, and Salmon
| Original Submission | ||
|---|---|---|
| 11 Aug 2011 | Submitted | Original manuscript |
| 25 Aug 2011 | Reviewed | Reviewer Report - David Carpenter |
| 19 Sep 2011 | Reviewed | Reviewer Report - Michael Gochfeld |
| 26 Sep 2011 | Author responded | Author comments - Jane Hightower |
| Resubmission - Version 2 | ||
| 26 Sep 2011 | Submitted | Manuscript version 2 |
| 29 Sep 2011 | Author responded | Author comments - Jane Hightower |
| Resubmission - Version 3 | ||
| 29 Sep 2011 | Submitted | Manuscript version 3 |
| 5 Oct 2011 | Author responded | Author comments - Jane Hightower |
| Resubmission - Version 4 | ||
| 5 Oct 2011 | Submitted | Manuscript version 4 |
| Publishing | ||
| 11 Oct 2011 | Editorially accepted | |
| 11 Oct 2011 | Article published | 10.1186/1476-069X-10-90 |
You can find further information about peer review here.